DOLCE VERDE
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Light and refreshing taste perfect for aperitivo hour. A special recipe curated by La Maison Wellness. lamaisonwellness.com
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Ingredients
- MARTINI NON-ALCOHOLIC FLOREALE 50ml
- Apple Juice20ml
- Coconut water20ml
- Cucumber Juice10ml
- TOP UP WITH KOMBUCHA
- MINT & CUCUMBER TO GARNISH
Method
Step 1
Pack a wine glass with ice. Step 2
Pour 50ml of MARTINI Non-Alcoholic Floreale, 20ml of apple juice, 20ml coconut water, 10ml cucumber juice. Step 3
Top up with kombucha. Step 4
Stir gently to mix ingredients and garnish with mint & cucumber. Share this page